about 7 months ago - No comments
about 7 months ago - No comments
We didn’t have all the traditional food we usually eat in Sweden on Christmas Eve, but Jan-Olof brought inlagd sill from Sweden and I made rödbetssallad after my grandmother’s recipe. We also had Findus småköttbullar and knäckebröd that we bought here in Malta. Kalle found som kind of sausage that looked like prinskorv, but it didn’t
about 7 months ago - No comments
We started Christmas Eve by taking our guests on a sightseeing tour. When we left Swieqi we saw two Volvo cars. I don’t think I have seen more than 5 Volvo’s here on Malta, so I had to document the moment.
about 7 months ago - No comments
What a day! I decided to do some christmas shopping today. And so did the rest of Malta I think! I took the bus to Valletta and stayed there for several hours looking for christmas decorations and christmas gifts. In the afternoon I went to Sliema to buy some clothes and more gifts. when I
about 8 months ago - No comments
…and I still have dough left that I had to put back in the fridge. A few years ago I made lussekatter (saffron buns). And I thought it was just as good to make a lot of lussekatter, so I almost doubled the recipe. Then I was stuck baking lussekatter for 6 hours. I was
about 8 months ago - 2 comments
about 8 months ago - No comments
Findus Wok Findus vegetables are found in the freezer counter in most stores on the island.
about 8 months ago - No comments
We bought Swedish bread today! Wasa Original from Filipstad in Sweden. Different types of bread from Wasa Is crispbread Swedish? Crispbread has been baked in Sweden by Wasabröd since 1919, and is now sold in over 40 countries around the world. Where does the name Wasabröd come from? Wasabröd is a combination of the two
about 8 months ago - No comments
Swedish matches are popular here in Malta. The match boxes in the photo are from Pavi but I’ve also seen them at Greens and other stores.
about 8 months ago - No comments
Tonight we were invited to a Majjalata (pork feast) in Birżebbuġa. We were immediately served Maltese specialities such as Maltese goat cheese and bigilla. Together with the snacks they served a strong punch made of gin, vodka, red wine, sambuca, fresh fruit and probably other stuff. It was strong but tasted good. Bigilla is a traditional
Lynette: Jaså... kan man få midsommarpresent? Varför fick jag inget?
Hur ska han toppa nästa år? AC?
Emma: Var dag är sig lik på powermeet. Marknad och party och kanske lite cruising däremellan!
jocke: Fina bilder.
Jo de börjar bli dags att sova!:D
Händer imon da?
Ilona: Ser nice ut!
